Buttermilk with vanilla and coconut fibres from Chantal Voets can be prepared in 0 minutes. You make this dish with Coconut flour from Amanprana. This recipe from the Belgian kitchen is delicious as Drinks, Breakfast, Brunch, High tea & Drink. It also fits perfectly in a Vegetarian & Gluten free diet.

Ingredients for buttermilk with vanilla and coconut fibres

  • 1 dessertspoon Amanprana coconut fibres
  • 1 glass buttermilk

Preparation of buttermilk with vanilla and coconut fibres

Take a glass of buttermilk and add a dessertspoon of coconut fibres. Stir well or blend.You can also replace buttermilk with soy milk, yoghurt, soft cheese, etc. and flavour with vanilla powder or cinnamon.

Tip from Chantal:

Coconut fibres add a delicious sweet flavour to your dishes. If you would like to make the drink even sweeter you can use agave syrup, honey, maple syrup, etc.

Chantal Voets

Chantal Voets

Chantal Voets, co-founder of Amanprana, loves cooking and prefers to share her knowledge, all kinds of facts and inspiration to anyone who wants to know.


Website of Chantal