{"version":"1.0","provider_name":"Amanprana","provider_url":"https:\/\/www.amanprana.eu\/fr\/","author_name":"Rob van Houtum","author_url":"https:\/\/www.amanprana.eu\/fr\/author\/rob\/","title":"Pain au babeurre avec des fibres de noix de coco, un pain d\u00e9licieux au petit-d\u00e9jeuner ou comme collation","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"05xk0lBGUU\"><a href=\"https:\/\/www.amanprana.eu\/fr\/recette\/pain-lait-battu\/\">Pain au lait battu avec farine de noix de coco<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.amanprana.eu\/fr\/recette\/pain-lait-battu\/embed\/#?secret=05xk0lBGUU\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pain au lait battu avec farine de noix de coco\u00a0\u00bb &#8212; Amanprana\" data-secret=\"05xk0lBGUU\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.amanprana.eu\/wp-content\/uploads\/karnemelkbrood-met-kokosmeel-1.jpg","thumbnail_width":1736,"thumbnail_height":692,"description":"Pr\u00e9parez ce pain avec de la farine de noix de coco amanprana, du babeurre, du lait de coco, de l\u2019huile de coco et un m\u00e9lange de chapelure. Gr\u00e2ce \u00e0 la farine de noix de coco, le pain devient un peu sucr\u00e9."}