Chia pudding (healthy and delicious breakfast) in Chocolate and Coffee varieties from Chantal Voets can be prepared in 15 minutes. You make this dish with Cacao Matcha & Café from Amanprana. This recipe from the Asian, Belgian, Dutch, French, Indonesian, Italian, Spanish, Mexican, Turkish, Maroccan, Indian, Thai, Greek, Mediterranean & African kitchen is delicious as Desserts, Snack, Breakfast & Cake and biscuit. It also fits perfectly in a Vegetarian, Gluten free, Vegan, Ayurveda, Low carbohydrate, Lactose-free & Raw food diet.
Ingredients for chia pudding (healthy and delicious breakfast) in chocolate and coffee varieties125 ml Almond-rice drink (The Bridge) 2.5 tablespoons of chia seeds 2 tablespoons of Cacao energy drink (powder) or Matcha energy drink (powder) Seasonal fruits
Preparation of chia pudding (healthy and delicious breakfast) in chocolate and coffee varietiesAdd Chia seeds to the almond-rice drink, along with the Cacao or Matcha energy drink Mix everything together well, pour into a bowl or jar and leave to cool overnight (or 4 hours) in a refrigerator. This healthy breakfast can be garnished with pieces of mango, blueberries, strawberries, bananas ... Yummy!
Tip from Chantal Voets:
With lattes, the variations are endless, its' not only a drink, but also perfect on your breakfast cereals, oatmeal, or even on your waffles, ... let your imagination run riot!
Chantal Voets, co-founder of Amanprana, loves cooking and prefers to share her knowledge, all kinds of facts and inspiration to anyone who wants to know.